Recipes, Tips & Tricks — recipe
Sprouting Enthusiasts Assemble
Debbie Groom how to recipe vegan
Ever wondered what on earth all the fuss was about with sprouted foods? Check out our simple guide to why sprouting is something that should be going on in your kitchen.
Marvellous Mung Beans
We share our favourite ways to use mung beans, including a really easy curry recipe we think you'll love.
Creamy Pearl Barley Risotto
Not sure what to do with pearl barley? We have a few tips to share and a great recipe for a comfortingly creamy pearl barley risotto. It's even vegan! At Just Footprints we have a range of grains available, so your pantry may never be boring! Along with the usual basmati, and arborio we also stock grains like buck wheat, bulgar wheat and pearl barley. Barley is a versatile grain that soaks up the flavour of stocks and liquids really well, making it ideal for adding bulk to stews, and thickening hot pots and soups. You can add it to...
Make a bargain meal with Split Yellow Peas
Debbie Groom gluten free plant based recipe vegan
We share with you one our favourite ways to use yellow split peas. A super easy winter-warmer of a soup, that doesn't break the bank. A great way to feed the family for just 31p per person.